Hostname: page-component-8448b6f56d-dnltx Total loading time: 0 Render date: 2024-04-25T01:41:08.648Z Has data issue: false hasContentIssue false
  • English
  • Français

Vitamin Supplement to Alcoholic Beverages

Published online by Cambridge University Press:  29 January 2018

D. M. Hambidge
D. M. Hambidge*
Affiliation:
Psychiatric Centre, P.A. Hospital, Royal Air Force, Swindon, Wiltshire
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Correspondence
Information
The British Journal of Psychiatry , Volume 147 , Issue 6 , December 1985 , pp. 733
Copyright
Copyright © 1985 The Royal College of Psychiatrists 

References

Brin, M. (1964) Erythrocyte as a biopsy tissue for functional evaluation of thiamine adequacy. Journal of the American Medical Association, 187, 186–190.Google Scholar
Thompson, A. D., Rae, S. A. & Majumdar, S. K. (1980) Malnutrition in the alcoholic. In Medical Consequences of Alcohol Abuse (eds. Clark, P. M. S. and Kricka, L. J.). Chichester: Ellis Horwood.Google Scholar
Submit a response

eLetters

No eLetters have been published for this article.